ABOUT A. LONHIENNE

Serving the Belgian Market with Quality Lamb since 1965

The name A. Lonhienne represents a 50 year tradition of excellence in lamb butchery and customer service. Today, as Belgium’s number one lamb processor, A. Lonhienne prides itself in offering a concept-to-table service, capable of providing tailored lamb solutions in line with our customer’s individual business objectives.

The specialist proposition, coupled with our proactive partnership approach, has earned A. Lonhienne its position as the supplier of choice for key retailers and foodservice providers in the Belgian market.

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SUPPLYING BELGIUM’S FINEST LAMB PRODUCTS

A. Lonhienne produces and markets a full range of premium quality lamb products from traditional carcass and vacuum packed primal cuts to innovative new ready to cook and formulated products, all of which are tailored to meet the exacting specification of our customers in different sectors of the market.

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THE STRENGTH OF A EUROPEAN GROUP

In 2011, Irish Country Meats, a member of the Linden Food Group, acquired A. Lonhienne. The fusion of two of the leading lamb processors in Europe has created a procurement and supply platform capable of meeting all market requirements.

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OUR HISTORY

Alphonse Lonhienne with his wife Maria established their lamb business in 1965

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OUR PRODUCTS

Tailored to meet the exacting specification of our customers

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SPECIALISATION

The only specialist lamb meat processor in Belgium

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DISTRIBUTION

Our central location in Liège provides a comprehensive distribution service in Belgium and Northern Europe